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The gastronomy is an important part of the cultural heritage of the Gers.
Amongst the numerous specialities, one can find Floc de Gascogne, Pousse-Rapière.
Melons, cooked pork meats, duck and goose foie gras, confits and magrets, free-range poultries, beef…
For dessert: croustades and pastis à l’Armagnac.
The wines Côtes de Gascogne, St-Mont et Madiran accompany all these dishes perfectly and what not a better way to end a meal than with a glass of Armagnac.
GREATER AUCH has over 50 catering establishments of all categories: traditional, brasseries, foreign specialities, fast food, cafeterias etc…
The list of restaurants below can be sorted alphabetically in ascending or descending order.
CREPERIE (LA)
4 et 6 rue Dessoles
Tél. + 33 (0)5 62 61 96 81
- Fax
- Site Web :
E-mail : bianchi.david@wanadoo.fr
Closed on Sunday and Monday except from May to September (opened the whole year). 50 c.
Lunch 10 € except on Sunday and bank holidays.
Children 6 €
Non stop service
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NUIT DE SHANGHAÏ Hôtel Le Relais de Gascogne*
5 avenue de la Marne
Tél. + 33 (0)5 62 05 26 81
- Fax + 33 (0)5 62 63 30 22
- Site Web :
E-mail : lerelaisdegascogne@orange.fr
Opened the whole year. 2 dinner rooms with 100 c. each.
Lunch except week-end: 12 €; dinner, week-end bank holidays 16 € (buffet without drinks)
Children untill 10 years : lunch except week-end 8 €; dinner, week-end and bank holidays 10 €
Service untill 10.pm
Buffet asian food.
Get away dishes
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BARTOK (LE)
1 rue Gambetta
Tél. + 33 (0)5 62 05 87 82
- Fax
- Site Web :
E-mail :
Closed on Sunday and Monday- 50c
18 €/24 € - Children 8 € - Lunch 9,50 € all inclusive - Card
Service untill 10 pm.
Air-conditionned
French regional food, fishes.
Painting exhibitions. Modern atmosphere.
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MAC DONALD'S
28 avenue de l'Yser
Tél. +33 (0)5 62 60 27 23
- Fax +33 (0)5 62 60 00 70
- Site Web :
E-mail :
Opened the whole year from 10 am to 11 pm and from 10 am to
12 pm in summer- 250 c.
6,20 €, prices for studiant, children 4 €
Drive- in; air-conditioned playground
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PAPILLON (LE)
RN 21 direction Agen
Tél. +33 (0)5 62 65 51 29
- Fax +33 (0)5 62 65 54 33
- Site Web : http://www.restaurant-lepapillon.com
E-mail : lepapillon@wanadoo.fr
Closed on Sunday evening and Monday, from the 1st to the 15th of July, from the 15th to the end of February, first week of September.
80 c.
17 €/ 27€/ 32 € . Menu tasting ("menu dégustation") 43 € -
Children : 11 €. Card
Service untill 9.30 pm.
Regional gastronomy (cassoulet) and sea food.
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GOLF (RESTAURANT DU)
Le Prat - Embats, rte de Montesquiou (5 km du centre)
Tél. + 33 (0)5 62 61 10 11
- Fax + 33 (0)5 62 61 10 57
- Site Web : http://www.golf-auch-embats.com
E-mail : christian.carrere3@wanadoo.fr
Opened everyday for lunch, and on Thursday, Friday and Saturday evening.
100 c.
16 € - Card - Children 9 €
Service untill 10.pm
French regional food, foreign food and fishes
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BODEGA (LA)
7, rue Dessoles - (rue piétonne)
Tél. + 33 (0)5 62 05 69 17
- Fax + 33 (0)5 62 05 69 17
- Site Web :
E-mail :
Opened the whole year except on Sunday evening - 60 c.
Menus from 16,50 € to 23,50 € - Lunch (from Monday to Saturday) 9,60 €
Main course 8 €/9 € - Card.
Service untill 11.00 pm.
Spanish food, (tapas, fishes) and local food (magret, fat liver, salad, etc.)
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DAROLES (LE)
4 Place de la Libération
Tél. + 33 (0)5 62 05 00 51
- Fax + 33 (0)5 62 05 23 61
- Site Web :
E-mail :
Opened every day. 250 c.
18,90 €/ 22,90 €/ 32,90 €
Lunch 11,50 € (Monday to Saturday)
Children 8,50 €
Service untill 10.30 pm. Large terrace.
Brasserie - Bar - french regional food, fishes, seafood.
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FERME AUBERGE EN CASTERA
Tél. + 33 (0)5 62 65 98 65
- Fax + 33 (0)5 62 65 90 09
- Site Web : http://www.fermeencastera.com
E-mail : gesta.d@wanadoo.fr
Opened from the end of May to the end of September and on week-end. Reservation required. 50 c
Menus from 21 € to 30 €. Wine and coffee inclusive. Children : 8 €
"Ferme auberge"
Visit of the farm possible : bredding, "force feeding", transformation, sales of farm products; Bed and breakfast.
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ATELIER GOURMAND (L')
10-12 rue Rouget de Lisle
Tél. + 33 (0)5 62 05 30 30
- Fax
- Site Web : http://www.atelier-gourmand-auch.com
E-mail :
Opened for lunch from Monday to Saturday (Sunday on season) and for dinner from Wednesday to Saturday .
Lunch from 13 €; menus from 23 €
Service untill 9.pm
Fresh market products.
Bar from 5.30 pm.
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COURTEPAILLE Hôtel IBIS**
Endoumingue, av. J.Jaurès (2 km du centre)
Tél. + 33 (0)5 62 63 55 69
- Fax + 33 (0)5 62 60 13 45
- Site Web : http://www.courtepaille.com
E-mail :
Opened the whole year, 120 c.
Closed on 24th & 31st of December evening.
Menu from 12 €. Children 7,90 €.
Non-stop service from 11 am to 23 pm.
Restaurant Grill - Wood fire Grill.
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BISTROT DES GOURMANDISES
8 avenue de la Marne
Tél. + 33 (0)5 62 05 10 79
- Fax
- Site Web :
E-mail :
Closed on Sunday and Monday. 50c.
19 €/35 € - Lunch 11 € except on Saturday and 13 € from Tuesday to Saturday
Service untill 10.30 pm
Regional french food and fishes
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COCOTTE (LA)
1 rue Mazagran
Tél. + 33 (0)5 62 05 08 47
- Fax
- Site Web :
E-mail :
Closed on Sunday evening, Monday and for Christmas holidays
Lunch : 12 € (from Tuesday to Saturday).
Menus : 19 € / 23 € . menu for children
Service until 9.30pm. Bar.
Traditional food, served in cooker.
Specialities : "magret" (fillet) of duck and meat of gascony black pork.
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PARIS (LE) Hôtel *
38 Avenue de la Marne
Tél. + 33 (0)5 62 63 26 22
- Fax 05 62 60 04 27
- Site Web :
E-mail :
Closed on Sunday evening and in November. 115 c.
12 €/22 € - Children : 6 €. Card
Service untill 9.pm
Traditional and regional food - Regional wines
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JEFF (LE)
12 place de la Libération
Tél. +33 (0)5 62 61 24 00
- Fax
- Site Web :
E-mail :
Opened from Monday to Saturday on midday.
Main course 7 €. Menus 9,50 € and 12 € without drinks.
Children until 12 years 8,90 €.
Typical menu (Menu du terroir) including aperitif : 22,50 € (from 1st of June to 30th of October). Card.
Service until 3 pm.
Traditional and regional dishes. Regional wines in glass or bottle.
Bar with music opened every evening.
Party each month.
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IRISH CORNER
1 place Betclar (Halle aux herbes, proximité Office de Tourisme)
Tél. + 33 (0)5 62 05 02 01
- Fax
- Site Web : http://www.irish-corner.fr
E-mail :
Opened the whole year. 160 c
19,50 € - Children 7 €; lunch (from Monday to Saturday) . Groups : contact us
Service untill 11.pm
Regional food- Brasserie.
Bar. Meeting room
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TABLE D'OSTE (LA)
7 rue Lamartine
Tél. +33 (0)5 62 05 55 62
- Fax
- Site Web : http://www.table-oste-restaurant.com
E-mail :
Closed on Sunday and Monday from 15/11 to 30/06.
Saturday evening, Sunday and Monday midday from 01/07 to 14/11 - 25 C
16 €/24 € - Card - Children (10 years) : 10 €
Service untill 9.30 pm (later on booking)
specialities of the soil Gersois : stuffed hen, stew of duck, fowls.
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CAMPANILE Hôtel **
Route de Toulouse (3 km du centre)
Tél. + 33 (0)5 62 63 63 05
- Fax + 33 (0)5 62 60 02 92
- Site Web : http://www.envergure.fr
E-mail : auch@campanile.fr
Opened every day the whole year. - 60 c.
Menu from 14,90 € - Main course : 9,50 €- Lunch from 9,90 € - Children :6,90€
Service from 12 am to 2 pm & from 7 pm to 10 pm.
French traditionnal food, fishes and "buffets".
indoor / outdoor playground
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CASA BONITA (LA)
Rue Marceau / Rue Kléber (piétonnes)
Tél. + 33 (0)5 62 05 12 30
- Fax
- Site Web :
E-mail :
Closed on Saturday midday, Sunday and Monday. 90 c.
18 € - Lunch 9 € & 12 €
Children : 8,50 €.
Menu for group
Service untill midnight
French food, latino atmosphère
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TOTO LOCO (LE)
zone artisanale de Clairfont
Tél.
- Fax +33 (0)5 62 65 52 85
- Site Web :
E-mail :
Closed on Saturday, Monday evening and Tuesday evening (except booking groups) - 50C
Lunch from Monday to Friday : 13 € without drinks, buffet "à volonté"
Menu 22 €, Children 8 € - Card
Service untill 10 pm; Terrace ; Take away dishes
Traditional cooking, tapas and cooking "a la plancha"
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MO'MEN DE PLAISIR
19 bis rue Marceau
Tél. +33 (0)5 62 05 29 33
- Fax
- Site Web :
E-mail : domi.delluc@hotmail.fr
Opened from Monday to Saturday midday; Thursday, Friday and Saturday evening. 40 c.
16 €/ 20 € et 24€ - Children : 9 €
lunch : 13 € (wine and coffee inclusive)
Touristic menu : 19 € in summer
Service untill 10.30 pm. Terrace on season.
Regional food, fresh market products.
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FRANCE (LE)
5, Rue de la République
Tél. + 33 (0)5 62 05 01 15
- Fax
- Site Web :
E-mail :
Opened everyday. 90 c
Lunch : main course 7,80 €
menu 12 € (wine inclusive). Card.
Children : 8 €
Service untill midnight.
Bar from 6.30 am to 2.pm.
French regional food and fishes - terrace.
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Numerous Establishments suggest events, concerts, exhibitions.
(Find details in « La Lucarne » on the website www.mairie-auch.fr)
SYNDICAT DES HOTELIERS, RESTAURATEURS, CAFETIERS DISCOTHECAIRES
3 bd Roquelaure - BP 106 - 32000 AUCH
Tél. 05 62 05 05 38
Site : www.hotels-gers.fr
Mail : contact@hotels-gers.fr |
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